Das Kochbuch der Ro?mer : Rezepte aus der "Kochkunst" des Apicius /
| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | German Latin |
| Published: |
Zu?rich :
Artemis,
1971
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| Edition: | 2nd ed. |
| Series: | Lebendige Antike
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| Subjects: |
| Physical Description: | 118 p. ; 17 cm. |
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| Bibliography: | Includes bibliography (p. 105) and index |