La vie des fruits : origine, developpement, structure, physiologie, composition chimique, maturation, senescence, chute, champignons nuisibles /
| Main Author: | |
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| Format: | Book |
| Language: | French |
| Published: |
Paris:
Masson,
1952
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| Subjects: |
| Physical Description: | 369 p. : illus., tab., diagr. ; 23 cm. |
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| Bibliography: | Includes bibliographical references ( p. 327-366 ) and index |