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La margarine, histoire et evol...
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La margarine, histoire et evolution, 1869-1969/
Other Authors:
Stuijvenberg, Johannes Hermanus van
,
Boerma, Docteur
Format:
Book
Language:
French
Published:
Paris:
Dunod,
1969
Subjects:
Margarine
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Description
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Physical Description:
327 p. : ill., diagrs, tabs ; 25 cm.
Bibliography:
Includes bibliiographical references and index
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