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080405t1969 gr erb 001 0 eng d |
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|a GrAtEKP.ximviolfarmak
|b gre
|e AACR2
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|2 22
|a 615.954
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245 |
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|a Toxic constituents of plant foodstuffs/
|c edited by Irvin E. Liener
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260 |
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|a New York:
|b Academic,
|c c1969
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300 |
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|a v, 500 p. :
|b tabs ;
|c 24 cm.
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490 |
0 |
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|a Food science and technology
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504 |
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|a Includes bibliographical references and index
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650 |
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0 |
|a Food contamination
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650 |
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0 |
|a Food
|x Toxicology
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650 |
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0 |
|a Food
|x Composition
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700 |
1 |
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|a Liener, Irvin E.
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952 |
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|a GrAtEKP
|b 59ccf7dc6c5ad134460d6dd4
|c 998a
|d 945l
|e 615.954 LieI t 1969
|t 1
|x m
|z Books
|