Description: Organic food reserves in relation to the growth of alfalfa and other perennial herbaceous plants/

Other Authors:	Graber, L. F.
Format:	Book
Language:	English
Published:	[Madison]: Agricultural Experiment Station of the University of Wisconsin, 1927
Subjects:	Alfalfa > Breeding

Physical Description:	128 p. : ill., tabl., diagrs. ; 23 cm.
Bibliography:	Includes bibliographical references