Calcium requirements : report of an FAO/WHO expert group, Rome, Italy, 23 to 30 May 1961

Corporate Authors: Food and Agriculture Organization of the United Nations Rome), World Health Organization
Format: Book
Language:English
Published: Rome: Food and Agriculture Organization of the United Nations, 1962
Series:World Health Organization technical report series ; Food and Agriculture Organization of the United Nations ; 230
Subjects:
ΒιβλιοθήκηΤαξιθετικός αριθμόςΑριθμός ΑντιτύπωνΠληροφορίεςΚατάσταση
Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών612.3924 FAOUN1961 c 19622ΠροβολήOPAC