Foods : production, marketing, consumption /

Main Author: Stewart, Jean Josephine
Format: Book
Language:English
Published: New York: Prentice-Hall, 1946
Series:Home and family life series
Subjects:
LEADER 00626nam a2200181 a 4500
001 1213553
005 20171111232622.0
008 080327s1946 gr er 001 0 eng d
040 |a GrAtEKP.ximviolfarmak  |b gre  |e AACR2 
082 0 |2 22  |a 363.8 
100 1 |a Stewart, Jean Josephine 
245 1 0 |a Foods :  |b production, marketing, consumption /  |c by Jean J. Stewart 
260 |a New York:  |b Prentice-Hall,  |c 1946 
300 |a v, 737 p. :  |b ill., tabs ;  |c 21 cm. 
490 0 |a Home and family life series 
650 1 0 |a Food 
650 1 0 |a Food supply  |z United States 
952 |a GrAtEKP  |b 59ccf5066c5ad134460d2401  |c 998a  |d 945l  |e 363.8 SteJ f 1946  |t 1  |x m  |z Books