Diet and some health characteristics of 123 business and professional men : and methods used to obtain the dietary information
| Format: | Book |
|---|---|
| Language: | English |
| Published: |
Washington:
Department of Agriculture,
1962
|
| Series: | Agricultural Research Service ;
62-11 |
| Subjects: |
| Physical Description: | 280 p. : tabs ; 26 cm. |
|---|