A study of the evolution of concentration in the food industry for the United-Kingdom : a report prepared for the Directorate General for Competition of the Commission of the European Communities /
Corporate Authors: | , |
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Format: | Book |
Language: | English |
Published: |
[Luxembourg]:
Commission of the European Communities,
1975-
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Subjects: |
Βιβλιοθήκη | Ταξιθετικός αριθμός | Αριθμός Αντιτύπων | Πληροφορίες | Κατάσταση |
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Εθνικό και Καποδιστριακό Πανεπιστήμιο Αθηνών | 338.8 DAL s 1975- 1 | 1 | Προβολή | OPAC |