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01015nam a2200277 a 4500 |
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20171111231413.0 |
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040312s1993 enk gr 001 0 eng d |
020 |
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|a 0003294862
|
040 |
|
|
|a Gr-KaHUA
|b gre
|e AACR2
|
082 |
|
0 |
|a 640
|
100 |
1 |
|
|a Prisk, Elaine
|
245 |
1 |
0 |
|a Home economics and food technology/
|c Elaine Prisk, Lynn Rogers and Miriam Staddon
|
260 |
|
|
|a London:
|b Collins,
|c 1993
|
300 |
|
|
|a 192 σ. :
|b εικ. ;
|c 24 εκ.
|
504 |
|
|
|a Περιέχει ευρετήριο
|
505 |
0 |
|
|a Introduction -- Nutrition -- Dietary guidelines -- Meal planning -- Chief foods in the diet -- Preparation and cooking -- Food hygiene -- Consumer education -- Safety -- Kitchen planning
|
650 |
1 |
7 |
|a Διατροφή
|
650 |
1 |
7 |
|a Τροφή
|
650 |
1 |
7 |
|a Οικιακή οικονομία
|
650 |
1 |
0 |
|a Nutrition
|
650 |
1 |
0 |
|a Food
|
650 |
1 |
0 |
|a Home economics
|
700 |
1 |
|
|a Rogers, Lynn
|
700 |
1 |
|
|a Staddon, Miriam
|
952 |
|
|
|a GR-KaHUA
|b 59cca4216c5ad1344602d858
|c 998a
|d 945l
|e 640 PRI
|t 1
|x m
|z Books
|