Planning and managing community nutrition work : manual for personnel involved in community nutrition /

Main Author: Oshaug, Arne
Corporate Author: World Health Organization
Format: Book
Language:English
Published: Copenhagen: World Health Organization, 1994
Edition:2η έκδ.
Subjects:
LEADER 01515nam a2200265 a 4500
001 939270
005 20171111231410.0
008 040312s1994 gr gr 001 0 eng d
040 |a Gr-KaHUA  |b gre  |e AACR2 
082 0 |a 613.207 
100 1 |a Oshaug, Arne 
245 1 0 |a Planning and managing community nutrition work :  |b manual for personnel involved in community nutrition /  |c Arne Oshaug ; World Health Organization. Regional Office For Europe ; International Nutrition Section. WHO Collaborating Centre 
250 |a 2η έκδ. 
260 |a Copenhagen:  |b World Health Organization,  |c 1994 
300 |a 82 σ. ;  |c 30 εκ. 
500 |a Στο verso της σ.τ.: "This book has been co-produced by the Nordic School of Nutrition, WHO Collaborating Centre for Higher Training in Nutrition, University of Oslo and the WHO Regional Office for Europe" 
504 |a Περιέχει βιβλιογραφικές παραπομπές και ευρετήριο 
505 0 |a Editorial preface -- Authors acknowledgements -- Introduction -- 1. Where do you fit in? -- 2. Where do you start? -- 3. Which projects and activities? -- 4. What has been achieved? -- References -- Index 
650 1 7 |a Διατροφή 
650 1 7 |a Υπηρεσίες υγείας, Κοινοτικές 
650 1 7 |a Υγειονομικός σχεδιασμός 
650 1 0 |a Nutrition 
650 1 0 |a Community health services 
710 0 |a World Health Organization 
952 |a GR-KaHUA  |b 59cca3896c5ad1344602bc8b  |c 998a  |d 945l  |e 613.207 OSH  |t 1  |x m  |z Books