Planning and managing community nutrition work : manual for personnel involved in community nutrition /
| Main Author: | |
|---|---|
| Corporate Author: | |
| Format: | Book |
| Language: | English |
| Published: |
Copenhagen:
World Health Organization,
1994
|
| Edition: | 2η έκδ. |
| Subjects: |
| Item Description: | Στο verso της σ.τ.: "This book has been co-produced by the Nordic School of Nutrition, WHO Collaborating Centre for Higher Training in Nutrition, University of Oslo and the WHO Regional Office for Europe" |
|---|---|
| Physical Description: | 82 σ. ; 30 εκ. |
| Bibliography: | Περιέχει βιβλιογραφικές παραπομπές και ευρετήριο |