Skip to content
Toggle navigation
Language
English
Deutsch
Español
Français
Italiano
日本語
Nederlands
Português
Português (Brasil)
中文(简体)
中文(繁體)
Türkçe
עברית
Gaeilge
Cymraeg
Ελληνικά
Català
Euskara
Русский
čeština
Suomi
Svenska
polski
Dansk
slovenščina
اللغة العربية
বাংলা
All Fields
Title
Author
Subject
Call Number
ISBN/ISSN
Find
Advanced
Advances in cereal science and...
Holdings
Cite this
Text this
Email this
Export Record
Export to RefWorks
Export to EndNoteWeb
Export to EndNote
Advances in cereal science and technology
Other Authors:
Pomeranz, Y.
Format:
Book
Published:
Minnesota :
American Association of Cereals Chemists,
1982-1990.
Subjects:
Σιτηρά
>
Ανάλυση και Χημεία
Holdings
Description
Similar Items
Staff View
Βιβλιοθήκη
Ταξιθετικός αριθμός
Αριθμός Αντιτύπων
Πληροφορίες
Κατάσταση
ΤΕΙ Αθήνας
664.7 ADV
1
Προβολή
OPAC
Similar Items
Phosphorus, sodium, potasium in cereals and their products been prodused and consumed in Greece
by: Χατζηπαύλου
Published: (1996)
The cereals and civilization
by: Wissler, Clark (1870-1947)
Published: (1940)
Symbiotic fungi of cereal seeds and their relation to cereal proteins
by: Jodidi, S. L.
Published: (1929)
Rheology of some specific puprose doughs :a thesis submitted in part fulfilment of the examination requirements for the award fo master of science in food technology
by: Χατζησταύρου, Ελλη
Published: (1994)
Τεχνολογία σιτηρῶν Ι
by: Δημόπουλος, Ιωάννης Σ.
Published: (1981)
×
Loading...