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A taste of thyme : culinary cultures of the Middle East /

Corporate Author:	University of London. Centre of Near and Middle Eastern Studies
Other Authors:	Zubaida, Sami,, Tapper, Richard
Format:	Book
Language:	English
Published:	London ; New York : New York : Tauris Parke Paperbacks ; Distributed in the United States by St. Martin's Press, 2000
Subjects:	Cooking, Middle Eastern > History Food habits > History > Middle East Middle East > Social life and customs

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