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20171111230415.0 |
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010101s1997----gr er 000 0 fre d |
| 020 |
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|a 2905428112
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| 040 |
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|a ΓΠΑ
|b gre
|e AACR2
|
| 082 |
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0 |
|2 22
|a 663.2
|
| 100 |
1 |
|
|a Brugirard, Andre
|
| 245 |
0 |
0 |
|a Aspects pratiques du collage des mouts et des vins/
|c Andre Brugirard
|
| 260 |
|
|
|a Chaintre, France:
|b Oenoplurimedia,
|c 1997
|
| 300 |
|
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|a 275 σ.
|
| 504 |
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|a Βιβλιογραφία: σ. 273-275
|
| 650 |
0 |
0 |
|a Wine and wine making
|x Filtration
|
| 650 |
0 |
0 |
|a Wine and wine making
|x Filtration
|z European Union countries
|x Law and legislation
|
| 952 |
|
|
|a GR-AtULA
|b 59cc19bd6c5ad13446f74eba
|c 998a
|d 945l
|e 663.2 BRU
|t 1
|x m
|z Books
|
