Poultry inspection: anatomy, physiology and disease conditions/

Main Author: Grist, A.
Format: Book
Language:English
Published: Thrumpton, Nottingham: Nottingham University Press, 2004
Subjects:
Physical Description:xv, 150 σ. : εικ.
Bibliography:Βιβλιογραφία: σ. [145]. Ευρετήριο
ISBN:1904761704