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980309s1993----gr er 000 0 Eng d |
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|a 0582099463
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| 040 |
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|a GR-AtNTU
|b gre
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| 082 |
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0 |
|2 22
|a 664.07 OSB
|
| 100 |
1 |
0 |
|a Osborne, B.G.
|
| 245 |
1 |
0 |
|a Practical NIR spectroscopy :
|b with applications in food and beverage analysis /
|c B.G. Osborne, T. Fearn and P.H. Hindle
|
| 250 |
1 |
0 |
|a 2nd. ed.
|
| 260 |
1 |
0 |
|a Harlow Essex:
|b Longman Scientific & Technical,
|c c1993
|
| 300 |
1 |
0 |
|a viii, 227 p. :
|b ill. ;
|c 24 cm.
|
| 504 |
1 |
0 |
|a Includes bibliographical references and index.
|
| 650 |
1 |
0 |
|a Food
|x Analysis
|
| 650 |
1 |
0 |
|a Beverages
|
| 650 |
1 |
0 |
|a Near infrared spectroscopy
|
| 700 |
1 |
0 |
|a Fearn, T.
|
| 700 |
1 |
0 |
|a Hindle, P.H.
|
| 952 |
|
|
|a GR-AtNTU
|b 59cc1d416c5ad13446f7edb5
|c 998a
|d 945l
|e 664.07 OSB
|t 1
|x m
|z Books
|
| 952 |
|
|
|a GRThAnMak
|b 59cc993e6c5ad1344600ee08
|c 998a
|d 945l
|x m
|z Books
|
