APA Citation

Halstead, P., & Barrett, J. C. (2004). Food, cuisine and society in prehistoric Greece. Oxford: Oxbow Books.

Chicago Style Citation

Halstead, Paul, and John C. Barrett. Food, Cuisine and Society in Prehistoric Greece. Oxford: Oxbow Books, 2004.

MLA Citation

Halstead, Paul, and John C. Barrett. Food, Cuisine and Society in Prehistoric Greece. Oxford: Oxbow Books, 2004.

Warning: These citations may not always be 100% accurate.