Food authentication /

Other Authors: Ashurst, P. R., Dennis, M. J.
Format: Book
Language:English
Published: London ; New York : Blackie Academic & Professional , 1996 .
Edition:1st ed.
Subjects:
Item Description:English .
Physical Description:xiv, 399 p. : ill. ; 23 cm.
Bibliography:Includes bibliographical references and index.
Περιέχει βιβλιογραφικές παραπομπές και ευρετήριο
Includes bibliographical references and index.
ISBN:0751403415