Evaluation of certain food additives sixty-ninth report of the Joint FAO/WHO Expert Committee on Food Additives.
| Corporate Authors: | , |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Geneva :
World Health Organization,
2009.
|
| Series: | WHO technical report series,
952 |
| Subjects: | |
| Online Access: | http://site.ebrary.com/lib/ucy/Doc?id=10363987 |
Internet
http://site.ebrary.com/lib/ucy/Doc?id=10363987| Βιβλιοθήκη | Ταξιθετικός αριθμός | Αριθμός Αντιτύπων | Πληροφορίες | Κατάσταση |
|---|---|---|---|---|
| Πανεπιστήμιο Κύπρου - Ανοιχτό Πανεπιστήμιο Κύπρου | - | 1 | Προβολή | OPAC |