Unconventional sources of dietary fiber: physiological and in vitro functional properties/
Corporate Authors: | American Chemical Society. Meeting, American Chemical Society. Division of Agricultural and Food Chemistry |
---|---|
Other Authors: | Furda, Ivan, |
Format: | Book |
Language: | English |
Published: |
Washington, D.C.:
American Chemical Society,
1983
|
Series: | ACS symposium series
214 |
Subjects: |
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