Cover Image

Mazza - aus der feinen Kuche Syriens/

Other Authors:	Steinbach, Udo,, Hansen, Hans
Format:	Book
Language:	German
Published:	[Baden: Lars Muller, c2006]
Subjects:	Cookbooks

Similar Items

Turkish cookery/
by: Kut, Inci
Published: (1998)

Traditional Turkish savoury dishes cakes and desserts/
by: Hengirmen, Esen
Published: (1997)

Turkish recipes

The international cookery book: 975 recipes/
by: Heath, Ambrose, 1891-
Published: (1953)

The complete book of Turkish cooking/
by: Algar, Ayla Esen
Published: (1985)

The taste of Cyprus : a seasonal look at cypriot cooking /
by: Davies, Gilli.
Published: (1998)

Ξεχασμένες νοστιμιές του κυπριακού χωριού /
by: Ευαγγελάτου, Φωτεινή.

Tasty memories of Cyprus : Cyprus, history and recipes /
by: Μοσφίλη-Λοϊζου, Ελένη.

Παραδοσιακές συνταγές του παππού και της γιαγιάς /
by: Μαλλούπα, Στέλλα.
Published: (2007)

Η μαγειρική στην Κύπρο /
by: Μουρτζής, Μάριος, 1942-

Μαγειρική από την Κύπρο : με επίλεκτες συνταγές κυπριακών μεζέδων /
by: Νικολάου, Νέαρχος.
Published: (1997)

Cooking from Cyprus : including selected recipes of taverna meze /
by: Νικολάου, Νέαρχος.
Published: (1990)

Annals of the caliphs' kitchens Ibn Sayyεar al-Warrεaq's tenth-century Baghdadi cookbook /
by: Ibn Sayyεar al-Warrεaq, al-Muςzaffar ibn Naςsr, 10th cent?
Published: (2007)

Καππαδoκία, Ιωνία, Πόντος: γεύσεις και παραδόσεις/
by: Μπόζη, Σούλα
Published: (1997)

Pot pies
by: Ojakangas, Beatrice A.
Published: (2003)

The Edinburgh book of advanced cookery recipes/
Published: (1933)

Reliable cookery: notes, rules, and recipes/
by: Lawrie, J. K.

Celebrate : food for celebration /
Published: (2009)

The Edinburgh book of plain cookery recipes/
Published: (1932)

Κυπριακά παραδοσιακά παρασκευάσματα /
Published: (2006)

Θρακιώτικη κουζίνα
by: Σπανού, Στέλλα
Published: (2013)

Σ' ένα πιάτο ο κόσμος όλος
Published: (2014)

Της Αργυρούπολης του Πόντου και της Δράμας_ ζωντανεύει η μνήμη της γεύσης!
Published: (2011)

Η κουζίνα της Σμύρνης
Published: (2013)

Η κουζίνα του Πόντου 20 παραδοσιακές συνταγές
Published: (2014)

Εικόνες και γεύσεις που_ μνήμες εγείρουν
by: Φλώρου, Σοφία (1952-)
Published: (2014)

Καθημερινός οδηγός μεσογειακής διατροφής /
by: Ψάλτη, Νίκη
Published: (2003)

Μεσογειακή κουζίνα : οι καλύτερες συνταγές /
by: Πιπέρκου, Ιωάννα
Published: (2003)

The Khwan Niamut, or, Nawabʹs domestic cookery /
Published: (1992)

Anadolu yemekleri ve Turk mutfagi/
by: Kosay, Hamit Zubeyr
Published: (1961)

Turk Mutfak Kulturu Uzerine Arastirmalar/
Published: (1993)

Turk yemekleri
Published: (1954)

Ali Esref Dede'nin yemek risalesi/
by: Ali Esref Dede
Published: (1992)

Ascibasi/
by: Mahmud Nedim Bin Tosun
Published: (1999)

Dining as a Roman emperor: how to cook ancient Roman recipies today/
by: Salza Prina Ricotti, Eugenia
Published: (1995)

Grand gourmet rivista internationale di alta cucina a bien vivre
Published: (1983)

The Khwan Niamut, or, Nawab's domestic cookery /
Published: (1992)

Breaking bread recipes and stories from immigrant kitchens /
by: Anderson, Lynne Christy, 1965-
Published: (2010)

Beyond hummus and falafel social and political aspects of Palestinian food in Israel /
by: Gvion, Liora.
Published: (2012)

Popes, peasants and shepherds recipes and lore from Rome to Lazio /
by: Zanini De Vita, Oretta, 1936-
Published: (2013)

Cannot write session to /tmp/vufind_sessions/sess_5k9nqd9klafuvhpiunsjae0v12