The production and marketing of pigs/

Main Author: Davidson, Hamish Reid
Format: Book
Language:English
Published: London; New York: Longmans, Green, 1953
Edition:2nd ed.
Subjects:
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008 051013s1953 cy da r 000 u eng d
040 |a CY  |b University of Cyprus  |e AACR-2 
050 |a SF395.D2 1953 
100 1 |a Davidson, Hamish Reid 
245 1 4 |a The production and marketing of pigs/  |c by H. R. Davidson 
250 |a 2nd ed. 
260 |a London;  |b Longmans, Green,  |c 1953  |a New York: 
300 |a xvi, 537 p. :  |b ill., diagrs., tables ;  |c 22 cm. 
504 |a Includes bibliography (p. 506-515). 
650 0 |a Swine 
650 0 |a Farm produce  |x Marketing 
952 |a CY-NiOUC  |b 5a042d876c5ad14ac1e86cdc  |c 998a  |d 945l  |e SF395.D2 1953  |t 1  |x m  |z Books