Description: Restaurant marketing :

Corporate Author:	ProMgmt. (Program)
Format:	Book
Language:	English
Published:	New Jersey : Pearson Prentice Hall, c2007.
Subjects:	Restaurants > Marketing. Food service management.

Item Description:	At head of title : NRAEF ManageFirst. Includes index.
Physical Description:	x, 171 p. : ill. ; 28 cm.
ISBN:	013222206X